“Step into the heart of my kitchen for an essential dive into the soul of Indian home cooking. This masterclass is designed to help you move beyond recipes to ‘cooking with your senses.’ Together, we will unlock the secrets of spice alchemy—learning to toast, grind, and balance flavours from scratch to create a vibrant, authentic feast that is both healthy and incredibly rewarding.”
Planning a special occasion or booking as a gift? Let’s make it memorable. Contact me directly and I’ll help tailor the perfect culinary experience for you.
As it is: starter, main course, side dish, accompaniments bread.
Crispy spiced potato patties with tamarind chutney and sweetened yogurt.
A heritage chicken curry in a rich, aromatic tomato and onion 'Bhoona' gravy.
Yellow lentils tempered with toasted garlic, cumin, and dried chilies.
Fragrant Pilau & Kachumber Salad
Hand-rolled, flaky flatbreads.
Enjoy personalized, step-by-step guidance in an intimate setting (max 4 guests), ensuring you master every technique.
Go beyond recipes to discover the fundamentals of spice alchemy—learning to toast, grind, and balance flavors with confidence.
Once the cooking is done, we sit together to enjoy the multi-course feast you’ve created, accompanied by a complimentary beer, wine, or refreshment.
Gain professional tips, "chef’s shortcuts," and a full heritage recipe pack to recreate the magic in your own kitchen.
“Explore our curated Masterclasses and workshops. From foundational skills to regional secrets, find the perfect class to ignite your passion for authentic Indian cooking.”
A hands-on journey through India’s vibrant flavours-from street food to royal recipes and classic curries. Learn, cook, and savour the diversity of Indian cuisine.
All food created is yours to take home to share with friends and family
Price - £125
Discover bright, coconut-based delicacies and the delicate art of seasoning fresh seafood with zesty, sun-drenched flavours.
Price - £125
Master the art of slow-cooked gravies, hand-ground spice blends, and the comforting textures of traditional hearth-baked breads.
Price - £125
A celebration of garden-fresh ingredients. Transform humble pulses and seasonal vegetables into hearty, spice-rich masterpieces.
Price - £95
Step into my kitchen and leave with skills, stories, and flavours you’ll recreate again and again.
